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Garlic brisling sardines with grilled tomatoes and warm bread.
RecipesFire & Grill

Garlic brisling sardines with grilled tomatoes and warm bread.

Garlic brisling sardines with grilled tomatoes and warm bread. A considered serving created for Fried Brisling Sardines in Garlic Sauce 100g and the Fire & Grill atmosphere.

Preparation
10 min
Cooking
20 min
Difficulty
easy
Serves
2
Method

Prepare it with care.

  1. 01

    Prepare

    Arrange the brisling sardines on a shared plate with the sauce from the can. Add grilled tomatoes and warm bread. Finish with fresh herbs and lemon where it suits the serving.

  2. 02

    Serve

    Serve at the centre of an informal outdoor table while the warm elements are still warm.

Cook with

The recipe begins here.

Fried Brisling Sardines in Garlic Sauce 100g
World Flavours

Fried Brisling Sardines in Garlic Sauce 100g

FRIED BRISLING SARDINES IN GARLIC SAUCE, 100 G Carefully selected brisling sardines are fried to a golden texture, delivering a rich and satisfying flavour. Combined with garlic sauce, they offer a bold and aromatic taste profile. Notes of garlic, lemon and subtle spices create a balanced yet expressive flavour that enhances the natural character of the fish. Perfect for appetizers, on fresh bread, or as a flavourful addition to a variety of dishes. INGREDIENTS: fried sprat bodies (Sprattus sprattus) 70%, garlic sauce 30% (water, rapeseed oil, garlic granules, lemon juice (from concentrate, preservative (sodium metabisulfite)), sugar, corn starch, ground ginger, salt, acetic acid), soy flour ALLERGENS: contains fish, soy and sulfites ADDITIONAL INFORMATION: produced in a facility that also handles wheat flour, mustard powder and pistachio oil Net weight: 100 g

Golden Frying gives the small fish a satisfying texture.

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This recipe belongs to

Fire & Grill

A fire gives the evening a centre without deciding where it must go. Someone adds another log. Someone passes the bread. The food matters, but the people give the meal its meaning.

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Pairings

Complete the table.

Drink

Dry cider

Side

Fire-roasted vegetables

Dessert

Grilled stone fruit

Nutrition information

Facts, clearly stated.

These verified values describe the Diplomats product used in the recipe. They are not a calculated total for the complete prepared meal.

Energy807 kJ / 194 kcalper 100 g
Fat14,7 gper 100 g
Carbohydrate3,5 gper 100 g
Sugars3,5 gper 100 g
Protein11,3 gper 100 g
Salt0,8 gper 100 g
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