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Nutrition & Active Living

Dietary Fats: Why the Body Needs Them

How fats provide energy, build cells and help the body absorb vitamins.

Educational guide · Reviewed 26 July 2026
30-second answer

Why does the body need dietary fat?

Dietary fat provides energy, forms cell membranes and helps the body absorb vitamins A, D, E and K.

Visual summary
Dietary Fats

Food source · amount · everyday role

Why it matters

What it does for the body.

Energy

Fat provides 9 kcal per gram, making it the most energy-dense macronutrient.

Cell structure

Fatty acids form part of cell membranes.

Vitamin absorption

Dietary fat helps absorb the fat-soluble vitamins A, D, E and K.

When to pay particular attention

Needs are not identical.

Age, life stage, activity and the rest of the diet can change what deserves attention.

  • People comparing total fat with saturated fat
  • People choosing between oily and lean fish
  • Anyone building a balanced meal rather than avoiding all fat
How should product data be read?

Look at the specific product.

Fish, olive and rapeseed oils, nuts, seeds and avocado provide unsaturated fats. Butter, fatty meats and some tropical oils contain more saturated fat.

How should it be compared?

First check the amount shown.

100 g

Per 100 g

A standard basis for comparing different foods and pack sizes.

01

Per serving

The quantity associated with a stated serving. Serving sizes can differ.

Σ

Per package

The calculated total when the entire package is the relevant amount.

Data sources

We identify where the data comes from.

Diplomats Product Nutrition

The value belongs to the exact product, recipe and measurement basis shown. We present it as the product’s number.

Reference Nutrition Data

A scientific food database provides a range for a comparable fish. We mark it with an asterisk and never present it as a laboratory result for the product.

Nutrition Knowledge

Primary health and food-science sources explain what a nutrient does, who should pay attention and how the number is used.

What appears on the page?

We show a product value when it belongs to that product. When only a useful scientific range exists, we label it as reference data. When no reliable number exists, we leave the value out.

Common Questions

Why does the body need dietary fat?

Dietary fat provides energy, forms cell membranes and helps the body absorb vitamins A, D, E and K.

Why does dietary fats: why the body needs them matter?

Energy: Fat provides 9 kcal per gram, making it the most energy-dense macronutrient. Cell structure: Fatty acids form part of cell membranes. Vitamin absorption: Dietary fat helps absorb the fat-soluble vitamins A, D, E and K.

Can a value be assumed from the fish species?

No. Diplomats separates general food education from facts verified for a particular recipe, serving and product.

What does “per 100 g” mean?

It is a standard comparison basis. It lets visitors compare products of different pack and serving sizes using the same amount of food.

How are products recommended?

The Product Finder combines product nutrition, flavour, format and the preferences you select to find the closest match.

Further reading

Primary health and food-safety sources used to review this guide.

EFSA · Dietary reference values
Comparison

Apply the knowledge.

Compare product nutrition on the same per 100 g basis and choose what suits your meal.

Compare product nutrition
Recipes

Put it on the table.

Explore serving ideas and practical meal contexts connected to Diplomats products.

Explore recipes
Related Products

See the knowledge in practice.

Baltic Meal Buckwheat with Salmon 150g
Baltic Meal Buckwheat with Salmon 150g7.9 g protein / 100 g
Brisling Sardines in Oil 110g
Brisling Sardines in Oil 110g15 g protein / 100 g
Brisling Sardines in Olive Oil 110g
Brisling Sardines in Olive Oil 110g15.1 g protein / 100 g

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