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Teriyaki brisling with rice and cucumber.
RecipesJapan World

Teriyaki brisling with rice and cucumber.

Teriyaki brisling with rice and cucumber. A considered serving created for Fried Brisling Sardines in Teriyaki Sauce 100g and the Japan World atmosphere.

Preparation
10 min
Cooking
20 min
Difficulty
easy
Serves
2
Method

Prepare it with care.

  1. 01

    Prepare

    Divide warm rice between two bowls. Add the brisling sardines and spoon over the sauce from the can. Finish with cucumber, spring onion and sesame.

  2. 02

    Serve

    Keep the plate restrained and serve immediately.

Cook with

The recipe begins here.

Fried Brisling Sardines in Teriyaki Sauce 100g
World Flavours

Fried Brisling Sardines in Teriyaki Sauce 100g

FRIED BRISLING SARDINES IN TERIYAKI SAUCE, 100 G Carefully selected brisling sardines are fried to a golden texture, delivering a rich and satisfying flavour. Combined with teriyaki sauce, they offer a balanced blend of sweetness and umami. Notes of soy sauce and light caramelisation create a deep and harmonious flavour profile that enhances the natural taste of the fish. Perfect for those who appreciate rich, well-balanced flavours with an Asian-inspired touch. INGREDIENTS: fried sprat bodies (Sprattus sprattus) 70%, teriyaki sauce 30% (sugar, light soy sauce (water, soybeans, salt, spirit vinegar), water, vinegar, corn starch, salt), soy flour ALLERGENS: contains fish, soy (may contain wheat from soy sauce) ADDITIONAL INFORMATION: produced in a facility that also handles wheat flour, mustard powder and pistachio oil Net weight: 100 g

Golden Frying gives the brisling sardines a satisfying texture.

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This recipe belongs to

Japan World

Japan World is not a claim of origin. It is an appreciation of a culinary idea: sweetness, saltiness and umami held in proportion; careful preparation; and food presented without excess. Diplomats brings that inspiration together with Baltic fish craftsmanship in Engure.

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Pairings

Complete the table.

Drink

Green tea

Side

Pickled cucumber

Dessert

Fresh pear

Nutrition information

Facts, clearly stated.

These verified values describe the Diplomats product used in the recipe. They are not a calculated total for the complete prepared meal.

Energy962 KJ / 230 KCALper 100 g
Fats11.4 Gper 100 g
Saturated fatty acids1.7 Gper 100 g
Proteins11.9 Gper 100 g
Salt2.6 Gper 100 g
Omega 31.7 Gper 100 g
Total carbohydrates19.9 Gper 100 g
Sugar8.8 Gper 100 g
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