Skip to main content
ENBecome a Distributor
Diplomats Fried Herring Fillets in Sriracha Sauce, 140 g can
World Flavours

Fried Herring Fillets in Sriracha Sauce 140g

Fried herring fillets with the heat, garlic and acidity of Sriracha sauce.

Baltic fish. Thai-inspired energy.
Product World

Thailand World

Thailand World is an appreciation of a culinary principle: chilli held together by acidity, sweetness, garlic and fresh herbs. The flavour inspiration comes from Thailand. The fish is prepared by Diplomats in Engure, Latvia.

The product story

Heat, freshness and herring in balance.

We combine fried herring fillets with Sriracha sauce, where chilli, garlic and vinegar bring a clear, energetic flavour. The inspiration comes from Thailand. The product is prepared by Diplomats in Engure, Latvia.

Fresh chilli, garlic, lime and herbs prepared by hand in an open-air kitchen
Thai inspiration

Heat becomes interesting when it has balance.

Thailand World is an appreciation of a culinary principle: chilli held together by acidity, sweetness, garlic and fresh herbs. The flavour inspiration comes from Thailand. The fish is prepared by Diplomats in Engure, Latvia.

An elegant open-air Thai courtyard restaurant in warm afternoon light
Taste profile

Warm heat. Clear acidity. Savoury depth.

01

Tender

Fried herring fillets keep a satisfying, yielding texture.

02

Hot

Sriracha gives the sauce a direct chilli warmth.

03

Garlicky

Garlic adds savoury depth to the chilli sauce.

04

Tangy

Distilled vinegar keeps the finish bright.

Perfect moments

Fresh flavour, generously shared.

Friends sharing an evening meal in a calm open-air restaurant

An evening full of flavour

Warm light, a shared table and something with a confident chilli note.

An elegant open-air Thai courtyard restaurant in warm afternoon light

Dinner in the open air

Fresh accompaniments and easy conversation bring balance to the table.

Two people preparing fresh herbs, lime and cucumber together

Weekend cooking

Slice the lime, prepare the herbs and let everyone build their own plate.

Friends sharing an evening meal in a calm open-air restaurant

A table for sharing

Serve several small dishes and let heat, freshness and texture meet naturally.

Nutrition per 100 g

The declared values, clearly presented.

Nutrition display basis

Protein

11.5 g
per 100 g23% RI

Energy kJ

825 kJ
per 100 g10% RI

Energy kcal

198 kcal
per 100 g10% RI

Fat

11.6 g
per 100 g17% RI

Carbohydrate

11.5 g
per 100 g4% RI

of which sugars

2.2 g
per 100 g2% RI

Salt

2.5 g
per 100 g42% RI

Values are reproduced from the approved product declaration per 100 g. RI means the EU reference intake of an average adult (8,400 kJ / 2,000 kcal).

Fresh chilli, garlic, lime and herbs prepared by hand in an open-air kitchen
Made in Engure

A clear composition. A confident flavour.

We prepare the product with 60% herring and 40% Sriracha sauce, finished with rapeseed oil. Chilli and garlic provide warmth; distilled vinegar keeps the sauce bright. Thai culinary inspiration meets Diplomats fish preparation in Engure.

Inspired by Thailand. Made by Diplomats.
The energy behind the flavour

Why this product belongs in this World.

Fried Herring Fillets in Sriracha Sauce 140g belongs in this World because its flavour, natural serving moment and culinary character support the atmosphere described here. Sriracha brings the bright, energetic contrast that defines this Thai-inspired World. Chilli, garlic and acidity meet fresh herbs, crisp vegetables, rice and lime. The result feels natural in quick, colourful meals made for sharing — lively in character, but still balanced around the fish.

Two people preparing fresh herbs, lime and cucumber together

Fresh energy

Chilli and acidity bring lift rather than weight.

Contrast

Warm sauce meets cool vegetables, herbs and lime.

Social serving

Bowls and shared plates make the products easy to combine at the table.

Signature recipe

Sriracha herring with rice and cucumber.

SERVES TWO INGREDIENTS 1 can Diplomats Fried Herring Fillets in Sriracha Sauce Steamed jasmine rice Cucumber Fresh coriander Spring onion Lime PREPARATION Divide warm rice between two bowls. Arrange the herring fillets over the rice and spoon over the sauce from the can. Add sliced cucumber, coriander and spring onion. Finish with lime to taste. SERVING Serve immediately, keeping the fresh accompaniments cool and crisp.

Jasmine rice, cucumber salad, herbs, lime, lager and sparkling water
The pack

Ready when the table is.

Diplomats Fried Herring Fillets in Sriracha Sauce, 140 g can
can

140 g metal can

Product information

The details, when you want them.

Product and packaging

Net weight: 140 g. Packaging: metal can. Product line: Diplomats. SKU: 745.

Ingredients and allergens

Fish (Clupea harengus harengus) 60%, Sriracha sauce 40% (chilli 56%, garlic, sugar, salt, distilled vinegar, preservative: potassium sorbate, stabiliser: xanthan gum), rapeseed oil. Allergen: contains fish.

Nutrition per 100 g

Energy: 825 kJ / 198 kcal Fat: 11.6 g Carbohydrate: 11.5 g of which sugars: 2.2 g Protein: 11.5 g Salt: 2.5 g

Storage and logistics

Verified storage, shelf-life and logistics data are not yet available in the Product Bible.

Thailand World

More from this World

Diplomats Fried Brisling Sardines in Sriracha Sauce
World Flavours

Fried Brisling Sardines in Sriracha Sauce 100g

At a Latvian table

A fresh direction, naturally at home.

At a modern Latvian dinner, Thai-inspired flavour does not require imitation. Serve the fish with rice, crisp cucumber, lime and fresh herbs on familiar linen and simple ceramics. The table remains Latvian; the Sriracha brings warmth and energy.

Thai-inspired accompaniments at a restrained modern Latvian table
Fried Herring Fillets in Sriracha Sauce

Bring fresh heat to the table.

Tender herring, clear chilli warmth and Diplomats preparation.

Cookie choices

Necessary technologies are always active. Optional categories are not preselected.

Strictly necessary

Security, form sessions, administrator authentication and storage of your cookie choice.

Always active