Diplomats Gourmet
Gourmet Smoked Sprats in Grape Seed Oil 120 g
Smoked sprats in grape-seed oil — clean fish flavour against a light, neutral oil. · 120 g
Atmospheric imagery is illustrative and may not depict the exact product.01 — THE WORLD
Refined Table
A good table does not need excess. Delicate fish, good oil, fresh herbs and suitable accompaniments make a balanced meal. A few carefully chosen products, a well-set table and an unhurried evening are sometimes quite enough.
02 — THIS PRODUCT IN THE WORLD
Smoke in a clean, light composition.
The neutral nature of grape-seed oil allows the smoked fish to come through fully. The result is clean and balanced, particularly well suited to light appetisers.
When to enjoy.
Dinner with friends
Dinner with friends suits dishes that can be placed in the centre of the table and enjoyed together. A few different fish appetisers, good bread, fresh vegetables and light accompaniments let everyone create their own flavour combinations and allow the meal to unfold without hurry.
At the chef’s table
A good product is only the beginning — the result also depends on what accompanies it and how it is served. A precisely chosen accompaniment, fresh herbs or a small touch of acidity can highlight the fish and turn a simple appetiser into a beautifully composed dish.
Dinner for two
Dinner for two needs only a few carefully chosen products. Good fish, fresh bread, a light salad and small accompaniments create an elegant meal in which flavour and presentation matter more than the number of dishes.
04 — HOW TO ENJOY
How to enjoy.
Arrange the sprats on crisp flatbread with sliced radishes and mild salad leaves. Serve as a light opening to a meal, letting the fresh vegetables balance the smoke.
Atmospheric imagery is illustrative and may not depict the exact product.More from this World
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