Fried Sprats in Tomato Sauce 100 g

Name: Fried Sprats in Tomato Sauce 100g
Brand: Diplomats
SKU: 565

Fried sprats in tomato sauce with a fuller flavour and firmer fish texture. · 100 g

Product facts

Product Specification

Ingredients

Fried headless fish (Sprattus sprattus): 60%
tomato sauce 40% (water, tomato paste, sugar, rapeseed oil, salt, onion powder, acidity regulator( acetic acid), spices (ground black pepper, ground fragrand, ground coriander, ground cloves))
wheat flour

Allergens

Contains: fish and wheat
Produced in a facility that also handles: gluten, mustard powder, soy, pistachio oil and celery

Logistics Information

Net weight: 100 g
Drained weight: 60 g
Packaging: Can
SKU: 565

Catch Information

Catch area: Baltic Sea
FAO: 27.IIId

Storage & Best Before

Storage: Keep in a dry, cool place from 0°C to +25°C.
After opening: Refrigerate and consume within 24 hours.
Best before: Best before the date indicated on the package.

Pine-covered coastal bluffs above the Baltic Sea in Latvia.

01 — THE WORLD

Latvia World

Latvian food culture is shaped by the seasons and familiar ingredients. Fish sits alongside rye bread, potatoes, pearl barley, cabbage, beetroot, mushrooms, garden vegetables and cultured dairy on everyday and festive tables. Summer brings fresh herbs, vegetables and berries to the fore; autumn and winter favour roots, mushrooms and preserved foods. Smoking, salting, fermenting and pickling help carry seasonal produce through the year, while today’s Latvian table serves these familiar flavours both simply and in new combinations.

02 — THIS PRODUCT IN THE WORLD