Red blood cells
B12 contributes to normal red blood cell formation.
Why the body needs vitamin B12, who is more likely to lack it and which foods provide it.
Educational guide · Reviewed 26 July 2026Vitamin B12 is needed to make healthy red blood cells and DNA, and to support normal nervous-system function.
Red blood cells · nervous system · DNA
B12 contributes to normal red blood cell formation.
It supports normal neurological and psychological function.
B12 contributes to normal energy-yielding metabolism and reduced tiredness when intake is adequate.
Age, life stage, activity and the rest of the diet can change what deserves attention.
Fish, shellfish, meat, eggs and dairy naturally contain B12. Fortified foods and supplements are important sources for people who avoid animal foods.
A standard basis for comparing different foods and pack sizes.
The quantity associated with a stated serving. Serving sizes can differ.
The calculated total when the entire package is the relevant amount.
The value belongs to the exact product, recipe and measurement basis shown. We present it as the product’s number.
A scientific food database provides a range for a comparable fish. We mark it with an asterisk and never present it as a laboratory result for the product.
Primary health and food-science sources explain what a nutrient does, who should pay attention and how the number is used.
Vitamin B12 is needed to make healthy red blood cells and DNA, and to support normal nervous-system function.
Red blood cells: B12 contributes to normal red blood cell formation. Nervous system: It supports normal neurological and psychological function. Energy metabolism: B12 contributes to normal energy-yielding metabolism and reduced tiredness when intake is adequate.
No. Diplomats separates general food education from facts verified for a particular recipe, serving and product.
It is a standard comparison basis. It lets visitors compare products of different pack and serving sizes using the same amount of food.
The Product Finder combines product nutrition, flavour, format and the preferences you select to find the closest match.
Primary health and food-safety sources used to review this guide.
Compare product nutrition on the same per 100 g basis and choose what suits your meal.
Compare product nutritionExplore serving ideas and practical meal contexts connected to Diplomats products.
Explore recipesReady to apply what you have learned?
Open Product FinderCompare ProductsWhere to BuyShop Online